What should I cook for a large group of people?

How do you cook for a large amount of people?

15 tips to save time and stress when cooking for a large crowd

  1. Go for a buffet setup instead of individual plates. …
  2. Use slow cookers, chafing dishes, or warming trays to keep food at the right temperature. …
  3. Make space at your table by using multi-height serving platters. …
  4. Use your crock-pot for desserts.

What should I make for a large family gathering?

34 Simple Recipes If You’re Needing To Feed A Large Family

  1. Slow Cooker Shredded Chicken Tacos. Tasty / Via tasty.co. …
  2. One-Pan Sausage And Veggies. …
  3. Fajita Pasta Bake. …
  4. Sheet Pan Quesadillas. …
  5. One-Pot Spicy Thai-Inspired Noodles. …
  6. 15-Minute Sheet Pan Chicken Fried Rice. …
  7. Ground Turkey Stuffed Peppers. …
  8. Easy Swedish Meatballs.

How much should I cook for a crowd?

How Much to Cook When You Cook for a Crowd

Entree Per Person Crowd of 25
Casserole N/A 2 to 3 13-x-9-inch casseroles
Chicken, turkey, or duck (boneless) 1/2 pound 13 pounds
Chicken or turkey (with bones) 3/4 to 1 pound 19 pounds
Chili, stew, stroganoff, and other chopped meats 5 to 6 ounces 8 pounds

How much food should a large group eat?

A few articles have suggested that caterers’ base is a total of one pound to one and one quarter pound of food per person at a buffet (that’s for everything… main course, sides, salad, etc). Feeding America suggests that 1.2 pounds (19.2 ounces oz) of food equals a meal.

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What is a good meal to serve guests?

Meat and poultry entrees

  • Slow-cooker beef ragu with pappardelle. …
  • Soy-lemon flank steak with arugula. …
  • Sweet potato noodles with chorizo, roasted red pepper, and spinach. …
  • Salami, jalapeño, and olive pizza with honey. …
  • Spicy sausage, kale, and whole-wheat orecchiette soup. …
  • Baked chicken meatballs with garlic-dill yogurt sauce.
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