Your question: Can I bake bread in a cake pan?

Round cake pans are perfect for rolls or breads that may otherwise call for a skillet (just make sure the sizes are roughly the same). You can even use your favorite fluted tube pan to make recipes like monkey bread. Using cake pans to bake bread does require a bit of creativity, but the results are delicious.

Can you bake bread in a metal pan?

Depending on the recipe being prepared, yeast breads can be baked in the following: Metal loaf pans. Glass loaf or other glass baking dishes or casseroles.

How do you make bread without a loaf tin?

Pinch the sausages together at one end and fan them out on the bench. Then tightly plait them together, right over centre, left over centre, repeating until you reach the ends. Pinch the ends together and fold under the loaf. Place the plait on a lined baking tray and cover whilst it does a second prove before baking.

What kind of baking pan is used for baking a loaf bread?

Ovenproof Glass Ovenproof glass loaf pans and baking dishes are sometimes used to bake quick breads, loaves and coffeecakes. Baked goods baked in glass brown well and you can see the coloring all around. When substituting a glass baking dish for a metal baking pan, reduce the oven temperature by 25°F.

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What can I use if I don’t have a loaf pan for banana bread?

The following are some of the best alternatives that you can use to bake some banana bread without a loaf pan.

  1. Muffin Pan. You can use a muffin pan for baking banana bread. …
  2. Cake Pan. If you don’t have a muffin pan, then you don’t have to worry. …
  3. Casserole Dish. …
  4. Cast Iron Skillet. …
  5. Bundt Pan.

Is it better to bake bread in a glass or metal pan?

Aluminum is good for cakes, bars, and pies—but also for breads: focaccia, sandwich loaves, and rolls. Because metal heats up faster than glass, it contributes to a better rise and crisper, browner edges. But whatever you’re baking, it’s important to remember that not every metal pan is a great metal pan.

Can you bake bread in foil pans?

It absorbs heat during the initial preheating, then maintains that heat due to the heavy metal sides. You can certainly bake bread in a foil pan, but you won’t get the same results that you get using a dutch oven. People bake bread in dutch ovens and ceramic cloches because they are essentially mini ovens.

What can I use if I don’t have a loaf pan?

If you don’t have a bread pan, press the two ends closer together, and place the loaf on a greased baking sheet. When baking, the loaf will spread out a bit and create a more oval-shaped loaf. It will have the look of artisan bread or a classic French bread.

What can I use instead of a 2lb loaf tin?

Can anyone tell me what size round tin I can use in place of the 2lb loaf tin? For a normal density cake batter, use one 9″ round pan. For a heavy dense batter like gourmet carrot, use one 8″ round pan.

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What kind of pan is best for baking banana bread?

Best Loaf Pan for Banana Bread

Loaf Pan Weight Dimension
USA Pan Bakeware Aluminized Steel Loaf Pan 1.05 pounds 5 x 4.5 x 2.75 inches (and other sizes)
Pyrex 1.5-Quart Clear Basics Glass Loaf Pan 2.6 pounds 8.25 x 4.5 x 2.5 inches
Farberware Nonstick Bakeware Bread and Meat Loaf Pan 1 pound 9 x 5 x 3 inches
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